Mini Upside Down Cherry Berry Pie
Minutes Prep Time: 10
Minutes Total Time: 10
Servings: 2
Difficulty: easy
Minutes Prep Time: 10
Minutes Total Time: 10
Servings: 2
Difficulty: easy
1 pkg (10 oz each) frozen Marie Callender's® Cherry Berry Pie
2 tablespoons chocolate syrup
2 teaspoons slivered almonds
Reddi-wip® Original Dairy Whipped Topping
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 9 mg | 1% |
Carbohydrate | 66 g | 22% |
Cholesterol | 3 mg | 1% |
Total Fat | 19 g | 30% |
Iron | 2 mg | 13% |
Calories | 450 kcal | 22% |
Sodium | 253 mg | 11% |
Protein | 4 g | 8% |
Saturated Fat | 7 g | 33% |
Sugars | 33 g | 3% |
Vitamin C | 1 mg | 2% |
Prepare pie in microwave according to package directions. Let pie cool 5 minutes more after removing from microwave.
Invert pie onto plate; drizzle with syrup and sprinkle with almonds. Top each half of pie with a serving of Reddi-wip just before serving.
Mini Upside Down Cherry Berry Pie