Berry Pudding Trifle

Berry Pudding Trifle

An easy but elegant dessert made by layering fresh assorted berries with a creamy pudding mixture and bite-size pieces of angel food cake

  • 30 Prep Time (minutes)
  • 2½ Total Time (hours)
  • 5 Ingredients
4 of 5 (31 ratings)

Ingredients

  • 2 containers (6 oz each) raspberry nonfat yogurt
  • 2 pudding cups (4 oz each) refrigerated Swiss Miss® Creamy Vanilla Pudding
  • 1-1/2 cups Reddi-wip® Fat Free Dairy Whipped Topping
  • 1 prepared angel food cake (9-inch, 13 oz each), cut into 1-inch pieces
  • 4 cups assorted fresh berries (such as sliced strawberries, blueberries, raspberries or blackberries)
  • 2 tablespoons sliced almonds, toasted, optional

Directions

  1. Combine yogurt and pudding in medium bowl until blended. Fold in Reddi-wip.
  2. Layer half of the cake pieces in a 2-quart straight-sided serving bowl. Top with half of the pudding mixture and half of the berries; repeat layers. Cover; refrigerate at least 2 hours.
  3. Serve with additional Reddi-wip and almonds, if desired.

Nutrition Info

  • 254 Calories
  • 1g Total Fat

Serving Size: 8 servings (1 cup each)

Complete Nutrition Info

Ratings & Reviews

7 reviews for Berry Pudding Trifle

Loading
Write A Review
  • 5

    Very good recipes. Thanks.

    , December 12, 2014

  • 5

    really enjoy receipes and making them

    , September 09, 2014

  • 5

    its so easy to make and taste so good

    , August 23, 2014

  • 5

    Really looks good to eat. easy recipe!

    , June 19, 2013

  • 5

    This is a super easy and good recipe. Change the fruit to whatever you want.....kids and adults love it....good all year round.

    , August 31, 2012

  • 1

    Delicious and easy to prepare

    , July 03, 2012

Read More Reviews
Loading

Submit a Review (* Required Field)

* Overall Rating
1
2
3
4
5
You have 1,000 characters remaining.

Thank You for Submitting a Review

We appreciate your feedback!

Nutrition Information close
Amount per Serving
Calories 254  
  % Daily Value*
Total fat 1 g 2%
Saturated fat 1 g 4%
Cholesterol 1 MG 0%
Sodium 206 MG 9%
Carbohydrate 51 g 17%
Dietary fiber 3 g 12%
Sugars 39 g
Protein 6 g
Vitamin A   1%
Vitamin C   20%
Calcium   14%
Iron   2%
* Percent Daily Values are based on a 2,000 calorie diet.
Made With Real Cream