Berry Banana Split
Minutes Prep time: 10
Minutes Total time: 10
Servings: 1
Difficulty: easy
Minutes Prep time: 10
Minutes Total time: 10
Servings: 1
Difficulty: easy
1/2 banana, peeled, cut in half lengthwise
1/3 cup sliced fresh strawberries
Reddi-wip® Original Dairy Whipped Topping
1/8 teaspoon unsweetened cocoa powder
Nutrition information
Nutrient | Amount | % Daily Value |
---|---|---|
Calcium | 10 mg | 1% |
Carbohydrate | 19 g | 6% |
Cholesterol | 6 mg | 2% |
Total Fat | 2 g | 4% |
Iron | 2% | |
Calories | 97 kcal | 5% |
Sodium | 1 mg | 0 |
Protein | 1 g | 2% |
Saturated Fat | 1 g | 5% |
Sugars | 11 g | 1% |
Vitamin C | 31 mg | 51% |
Place banana pieces in bottom of serving dish; place half of sliced strawberries around banana.
Top fruit with two servings (1/4 cup) Reddi-wip and remaining strawberries.
Garnish by dusting cocoa powder through a fine sieve onto banana split. Serve immediately.
For an All-American look, substitute 1/4 cup blueberries for the banana. Toss the berries together, then top with Reddi-wip and cocoa.
For gluten free preparation, confirm all recipe ingredients are gluten free by reading product labels each time you make this recipe.
Berry Banana Split