Fruit Fun-do

A creamy chocolate 'fondue' dipping sauce served with fresh fruit -- a perfect single-serve snack or dessert that is easy, fun and less than 100 calories!

Hands On: 10 | Total: 10 | Makes: 1 serving (about 2/3 cup fruit with fondue each)

Ingredients:

  • 2 teaspoons chocolate syrup
  • Reddi-wip® Original Dairy Whipped Topping
  • 1/3 cup bite-size pieces fresh strawberries
  • 1/4 medium banana, peeled and sliced

Directions

  1. Combine chocolate syrup and one serving (2 tablespoons) Reddi-wip in small bowl to make 'fondue' dipping sauce; set aside.
  2. Arrange fruit on serving plate. Serve sauce in small dish alongside fruit and enjoy.